Lemon Olive Oil Cake

Lemon Olive Oil Cake

Lemon Olive Oil Cake


Serves 12

Details
  • Servings:   10
  • Calories:   324
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 2 large eggs
  • 1/2 cup granulated sugar
  • 3/4 cup olive oil (don't skimp on the quality)
  • 1 cup plain yogurt (low or full fat)
  • zest and juice of a lemon
  • 1 cup rice flour
  • 1/2 cup millet flour
  • 1/2 cup sorghum flour
  • 1 tablespoon baking powder
  • pinch of salt
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