Healthy Carrot Cake

Healthy Carrot Cake

Healthy Carrot Cake


Serves 12

Details
  • Servings:   10
  • Calories:   339
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   22g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 300 grams raw almonds
  • 3 large carrots
  • 3 eggs
  • 2 tsp vanilla extract
  • 2 tsp cinnamon ground
  • 1/2 tsp Nutmeg
  • 60 grams walnut or macadamia nut oil
  • 90 grams Raw Honey
  • 2 tsp Gluten Free Baking Powder
  • 175 grams cup organic sultanas
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