Vegan Mini Chocolate Pumpkin Pie
Vegan Mini Chocolate Pumpkin Pie might be a good recipe to expand your dessert repertoire. One serving
Hazelnut Cake Pops
Ingredients
- 2 Eggs
- 150 grams Sugar
- 1 packet Vanilla sugar
- 2 drops Bitter almond (extract)
- Baking powder
- 50 grams mixed Blanched hazelnuts
- 100 grams chopped Blanched hazelnuts
- 1 generous pinch Butter
- 400 grams White couverture chocolate
- 4-5 tablespoons kirsch
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