Skillet Popped Lentils With Parsley

Skillet Popped Lentils With Parsley

Skillet Popped Lentils With Parsley


Serves 2

Details
  • Servings:   2
  • Calories:   538
  • Protein:   37g
  •  
  • Fiber:   17g
  • Sugar:   4g
  • Carb Total:   77g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 1/2 cups dry lentils
  • 1 teaspoon extra virgin olive oil
  • 1/4 cup dried parsley
  • 1/2 teaspoon cayenne pepper
  • salt & pepper to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Asian Soft Scrambled Eggs
Asian Soft Scrambled Eggs

The recipe Asian Soft Scrambled Eggs could satisfy your Asian craving in roughly 45 minutes. This

45 minutes
Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Boozy Bbq Chicken
Boozy Bbq Chicken

Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.

45 minutes
Powered by Edamam