Gruyère Cheese Fondue with Apple Cider

Gruyère Cheese Fondue with Apple Cider

Gruyère Cheese Fondue with Apple Cider

By Honest Cooking
Serves 8

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Details
  • Servings:   8
  • Calories:   264
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1lb (1/2 kg) Gruyère cheese, grated
  • 2 tbsp corn starch
  • 1 cup (240 ml) flavorful hard apple cider (in you liquor store)
  • 1 tbsp apple cider vinegar
  • 2 tbsp apple brandy or regular brandy
Instructions

Gruyère Cheese Fondue with Apple Cider serves 8 original recipe by Honest Cooking.

View original preparation instructions

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