Cheese and onion pie

Cheese and onion pie

Cheese and onion pie


2 hours 30 minutes

Details
  • Servings:   4
  • Calories:   987
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 450g/1lb plain flour, plus extra for dusting
  • 2 tsp baking powder
  • ½ tsp salt
  • 120g/4½oz unsalted butter, plus extra for greasing
  • 1 free-range egg yolk
  • 50g/2oz parmesan cheese, grated
  • 120ml/4fl oz water
  • 1 free-range egg, beaten, for glazing
  • 1 medium potato, peeled and cut into cubes
  • 2 onions, finely sliced
  • 1 tbsp plain flour
  • 50ml/2oz whole milk
  • 50ml/2oz double cream
  • 150g/5½oz mature cheddar cheese, grated
  • ½ tsp english mustard
  • ½ tsp cayenne pepper
  • Salt and freshly ground black pepper
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