Easy Thai Basil Sauce with Key Lime and Peanut

Easy Thai Basil Sauce with Key Lime and Peanut

Easy Thai Basil Sauce with Key Lime and Peanut


Serves 4

Details
  • Servings:   4
  • Calories:   299
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south east asian
Ingredients
  • 3-4 tablespoons chunky peanut butter
  • 1 tablespoon honey (acacia is lovely)
  • 2-3 tablespoons grapeseed oil
  • 1 tablespoon EVOO
  • a few flakes of dried, red chili peppers (optional)
  • 1 teaspoon fresh ginger, grated
  • 1 tablespoon fish oil (or vegetarian fish oil)
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon cane sugar
  • 8 key limes, juiced
  • 1 tablespoon fresh lemon juice
  • 1/4 cup Thai basil leaves, rolled and snipped
  • 10 mint leaves, rolled and snipped
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