Pressure Cooker Mac Cheese

Pressure-Cooker Mac & Cheese

Pressure-Cooker Mac & Cheese


30 minutes

Details
  • Servings:   4
  • Calories:   531
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8 ounces whole-wheat rotini (about 3 cups)
  • 1 ½ cups low-sodium vegetable or chicken broth
  • ¾ cup low-fat milk
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper
  • 2 cups frozen baby broccoli florets, thawed and patted dry
  • 1 cup shredded extra-sharp Cheddar cheese
  • 2 ounces reduced-fat cream cheese
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