Ingredients
- 28 ounces can baked beans, drain off some of the juice
- 1/2 cup finely chopped onion
- 2 tablespoons ketchup
- 1 teaspoon dried mustard
- 1/4 cup brown sugar, packed
- 1 1/2 tablespoons molasses
- 1/4 teaspoon freshly ground black pepper
- dash kosher salt
- 3 slices bacon
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