Triple Cheese Gluten Free Jalapeno Poppers
Ingredients
- 4 green jalapeno peppers
- 4 red jalapeno peppers
- 9 ounces soft goat cheese
- 0.75 cup finely grated Cheddar cheese
- 0.5 cup finely shredded Monterey Jack cheese
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 0.25 teaspoon ground coriander
- 0.25 cup gluten-free bread crumbs
- 2 tablespoons cotija cheese
- 1 tablespoon dried Mexican oregano
- 2 tablespoons fresh thyme leaves
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