Skillet Pork Chops and Beans

Name: Skillet Pork Chops and Beans
Ingredients: 1 cup seasoned croutons (from a 5-oz. pkg.); 2 tablespoons extra-virgin olive oil; 4 boneless, center-cut pork chops (each 6 to 7 oz.and 1 in. thick); 1 ¼ teaspoons kosher salt, divided; 1 cup finely chopped yellow onion (from 1 onion); 2 medium carrots, halved lengthwise and thinly sliced crosswise (about 1 cup); 1 tablespoon thinly sliced fresh sage; 1 tablespoon minced garlic (from 3 cloves); 2 15.5-oz. cans cannellini beans, drained and rinsed; 1 cup lower-sodium chicken stock