Cost Conscious Cassoulet

Ingredients

• 1 lb Italian sausages, cut into 1/3-inch round slices
• 5 lb Chicken thighs, breasts and drumsticks (bone in)
• 1/4 lb thick cut bacon
• 1 large Vidalia onion, chopped (4 cups)
• 3/4 cup celery (about three stalks), chopped
• 4 x carrots, peeled and chopped
• 4 cup canned cannellini beans, drained and rinsed
• 4 x cloves chopped garlic
• 1 can chopped/diced tomatoes with juice (28 oz.)
• 2 x Bay leaves
• 1 tsp dried thyme (or about four sprigs of fresh thyme)
• 1 cup red wine
• 1 cup low-sodium chicken stock
• 1 tsp Worcestershire sauce
• 4 tbsp olive oil, divided
• Salt and freshly ground pepper to taste
• 6 tbsp fresh bread crumbs
• 4 tbsp butter, melted
• 1/2 cup chopped parsley

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