Toulouse sausage cassoulet
Ingredients
- 1 x 400g pack Taste the Difference Toulouse sausages
- 1 large red onion, finely chopped
- 4 celery sticks, roughly chopped
- 2 bulbs of fennel, cut into 8
- Pinch of dried chilli flakes (optional)
- 1 x 400g tin Italian chopped tomatoes by Sainsbury's
- 200 ml red wine
- 1 x 410g tin haricot beans, drained & rinsed
- 100 g fresh breadcrumbs
- 25 g pack flat leaf parsley, chopped
- 2 tablespoons olive oil
- 1 garlic clove, crushed
Instructions
Toulouse sausage cassoulet serves 4 original recipe by sainsburys-live-well-for-less.co.uk.
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