Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Grain Free Focaccia
Ingredients
- 2 cups almond flour (store bought or homemade)
- 6 ounces soft goat cheese (plain or a garlic & herb variety)
- 1 teaspoon baking soda
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ¼ teaspoon sea salt
- ½ cup shredded raw goat cheddar, or other cheese of choice
- 3 whole eggs (flax eggs may work)
- 3 tablespoons melted butter
- 1 tablespoon minced onion
- Extra sea salt, for topping
- Extra butter, for greasing pan
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Yogurt Mousse With Raspberry Sauce
Yogurt Mousse With Raspberry Sauce requires roughly 45 minutes from start to finish. For $3.13
Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Comments