Hearty Chicken Cassoulet with Braised Vegetables

Hearty Chicken Cassoulet with Braised Vegetables

Hearty Chicken Cassoulet with Braised Vegetables

By youplateit.com.au
Serves 2

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Details
  • Servings:   2
  • Calories:   1232
  • Protein:   101g
  •  
  • Fiber:   37g
  • Sugar:   11g
  • Carb Total:   109g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 400 Gram Pack Cannellini Beans
  • 1 Fennel with Fronds
  • 1 Carrot
  • 1 Brown Onion
  • 4 Garlic Clove
  • 4 Chicken Drumsticks (skin on)
  • 1 Tablespoons Herbes de Provence
  • 1 30 Gram Pack Concentrated Chicken Stock
  • 2 Stalk Rosemary
  • 6 Stalk Thyme
  • 0.25 Cups Panko Bread Crumbs
  • 2 Tablespoons Parmesan Cheese
Instructions

Hearty Chicken Cassoulet with Braised Vegetables serves 2 original recipe by youplateit.com.au.

View original preparation instructions

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