Lima Bean Casserole Cassoulet CrockPot recipes

Lima Bean Casserole Cassoulet CrockPot recipes

Lima Bean Casserole Cassoulet CrockPot recipes

By ayearofslowcooking.com
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   682
  • Protein:   46g
  •  
  • Fiber:   26g
  • Sugar:   22g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south american
Comments
Ingredients
  • 1 pound of dried lima beans (soaked over night)
  • 28 oz can diced tomatoes
  • 2 cups diced ham, or turkey ham
  • 1 medium yellow onion, chopped
  • 3 smashed and chopped garlic cloves
  • 1/2 tsp black pepper
  • 1 T dried mustard
  • 1 cup water
Instructions

Lima Bean Casserole Cassoulet CrockPot recipes serves 4 original recipe by ayearofslowcooking.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments