Bacon Jalapeno Popper Mac and Cheese

Bacon Jalapeno Popper Mac and Cheese

Bacon Jalapeno Popper Mac and Cheese


Serves 20

Details
  • Servings:   20
  • Calories:   349
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 1 pound dried pasta (i used campanelle)
  • * 5 tablespoon butter, divided
  • * 2 cup milk
  • * 8 oz sharp cheddar cheese, shredded
  • * 8 ounce velveeta cheese, cubed
  • * 4 ounce cream cheese, softened
  • * 1 pound bacon, diced
  • * 5 jalapeno, rib and seed removed, sliced
  • * 1 cup bread crumb
  • * salt and pepper, to taste
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