Meatloaf with Sweet Ketchup Glaze

Name: Meatloaf with Sweet Ketchup Glaze
Ingredients: FOR THE MEATLOAF:; 1 pound 85/15 Ground Beef; 1 cup Unseasoned Dry Bread Crumbs (omit If Going Gluten-free); 2 Tablespoons Chopped Italian Parsley; ½ cups Freshly Grated Parmesan Cheese (omit If Going Dairy-free); 2 teaspoons Kosher Salt; ½ teaspoons Freshly Ground Black Pepper; 2 teaspoons Worcestershire Sauce; ¼ teaspoons Ground Nutmeg; 1 whole Egg, Beaten (add Additional Egg If Going Gluten-free); ¾ cups Warm Water (don’t Add Water If Going Gluten-free); FOR THE GLAZE:; ⅓ cups Ketchup; 1-½ teaspoon Dry Mustard; 2-½ teaspoons Brown Sugar