Raspberry and goat cheese pancakes

Raspberry and goat cheese pancakes

Raspberry and goat cheese pancakes

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   671
  • Protein:   24g
  •  
  • Fiber:   9g
  • Sugar:   45g
  • Carb Total:   94g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 2 cups AP flour
  • 3/4 cup sugar
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 4 eggs, separated
  • 1 cup softened goat cheese
  • 3/4 cup milk
  • 2 lemons, juiced and zested
  • 1 pint red raspberries
  • 2 tablespoons fresh thyme, leaves only
  • butter, for cooking pancakes
Instructions

Raspberry and goat cheese pancakes serves 4 original recipe by Food52.

View original preparation instructions

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