Shrimp with Feta

Shrimp with Feta

Shrimp with Feta


Serves 4

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Ingredients
  • 1⁄2 cup extra-virgin olive oil
  • 4 scallions, finely chopped
  • 1 green bell pepper, seeded and finely chopped
  • 1 small fresh red chile, seeded and finely chopped
  • 1 tbsp. finely chopped fresh oregano
  • 1⁄2 cup finely chopped fresh parsley
  • Freshly ground black pepper
  • 1 1⁄2 lb. medium shrimp
  • 4 plum tomatoes, peeled, seeded, and chopped
  • 1⁄2 lb. feta, crumbled
  • 3 tbsp. milk
Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
  • greek

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