Baked Rigatoni
Need a lacto ovo vegetarian main course? Baked Rigatoni could be a spectacular recipe to try.
Baked Bean Pasties
Ingredients
- 1 Tbsp. (½ oz.) unsalted butter
- 1 small onion, halved and thinly sliced (1⅓ cups)
- 2 thick slices English-style bacon or ham, finely diced (⅓ cup)
- 1 medium carrot, peeled and finely chopped (¼ cup)
- 7 oz. (¾ cup) canned baked beans
- Kosher salt
- 1½ cups (4 oz.) coarsely grated mild white cheddar cheese
- Freshly ground black pepper
- All purpose flour for rolling the dough
- 14 oz. prepared pie dough (store bought or homemade), softened slightly
- 1 large egg, lightly beaten
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