Spiced harissa lamb pasties

Spiced harissa lamb pasties

Spiced harissa lamb pasties


Serves 16

Details
  • Servings:   14
  • Calories:   366
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 tsp vegetable oil
  • 1 onion, finely chopped
  • 1 leek, finely chopped
  • 300g lamb mince
  • 1 small preserved lemon, or ½ large preserved lemon
  • 2 garlic cloves, crushed
  • 1 sweet potato (about 150g), peeled and cut into small pieces
  • 2 tsp ground cumin
  • 3 tbsp harissa
  • 1 tbsp tomato purée
  • 125g butter, cut into cubes
  • 125g lard, cut into cubes
  • 500g plain flour, plus extra for dusting
  • 1 egg, beaten, plus extra for brushing
  • 2 tsp nigella seeds
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