Smoked Salmon and Chopped Egg Sandwiches
Ingredients
- 3 large eggs
- 1/3 cup mayonnaise
- 2 teaspoons horseradish, drained
- 8 slices rye bread or pumpernickel
- 4 large radishes, thinly sliced (1/3 cup)
- 1/4 cup small sprouts, such as radish or alfalfa
- 2 scallions, white and tender green parts only, thinly sliced
- 1/2 pound sliced smoked salmon
- Salt and freshly ground pepper
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