Butter Mochi Cake From Hawaii

Butter Mochi Cake From Hawaii

Butter Mochi Cake From Hawaii


1 hour

Details
  • Servings:   10
  • Calories:   657
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   45g
  • Carb Total:   82g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   33g
  •  
  • Dish:   desserts
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Cuisine
  • south american
Ingredients
  • 2 cups granulated sugar
  • 4 eggs
  • 1 (12-ounce) can evaporated milk
  • 1 (13.5-ounce) can unsweetened coconut cream
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter (melted)
  • 1 (16-ounce) box mochiko rice flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup unsweetened shredded coconut (plus more for garnish)
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