Goat Cheese Custards With Strawberries In Red Wine Syrup

Goat Cheese Custards With Strawberries In Red Wine Syrup

Goat Cheese Custards With Strawberries In Red Wine Syrup


Serves 4

Details
  • Servings:   4
  • Calories:   211
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 5 ounces (140g) fresh goat cheese, at room temperature
  • 1/4 cup (50g) sugar
  • 1/2 cup (120ml) milk, cream, or half-and-half
  • 2 large egg yolks
  • 1/4 teaspoon vanilla bean paste, or 1/8 teaspoon extract
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