Ingredients
- 2 cups almond meal
- 1/2 cup unsweetened shredded coconut
- 1 teaspoon cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1 egg
- 1/4 cup melted coconut oil
- 1/4 cup pure maple syrup
- 1 teaspoon pure vanilla extract
- 3/4 cup shredded carrots, squeezed of excess water
- 1/2 cup raw unsalted cashews, soaked in water for 1 hour
- 2 tablespoons coconut butter
- 1 1/2 tablespoons pure maple syrup
- 1 tablespoon melted coconut oil
- 1 tablespoon lemon juice
- 1 teaspoon pure vanilla extract
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