Carrot Cake Bars

Carrot Cake Bars

Carrot Cake Bars


1 hour 20 minutes

Details
  • Servings:   12
  • Calories:   200
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 ¼ cups oat flour
  • ¾ teaspoon baking powder
  • ¾ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • 5 tablespoons unsalted butter
  • ¾ cup packed dark brown sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 teaspoon vanilla extract, divided
  • 1 cup freshly grated carrot (from 2 medium carrots)
  • 3 ounces cream cheese, at room temperature
  • ⅓ cup whole-milk plain strained yogurt (such as Greek-style)
  • 2 tablespoons confectioners' sugar
  • 2 tablespoons chopped toasted walnuts
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