Sausage and Cheese Stuffed Peppers

Sausage and Cheese Stuffed Peppers

Sausage and Cheese Stuffed Peppers


1 hour 4 minutes

Details
  • Servings:   6
  • Calories:   238
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 cup plain bread crumbs
  • 1/4 cup grated pecorino cheese, divided
  • 2 tablespoons roughly chopped flat-leaf parsley, divided
  • 1 1/2 tablespoons olive oil, divided
  • 2 links hot italian sausage
  • 1 tablespoon tomato paste
  • 4 to 6 calabrian peppers in olive oil, or 2 chipotles in adobe, roughly chopped
  • 2 tablespoons raisins, chopped
  • 1 1/2 tablespoons pine nuts, toasted and chopped
  • 4 small bell peppers, halved, seeded and stemmed
  • Salt and freshly ground pepper
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