Homemade Skillet Corn Bread recipes

Homemade Skillet Corn Bread recipes

Homemade Skillet Corn Bread recipes


35 minutes

Details
  • Servings:   16
  • Calories:   160
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 8 tablespoons (110g) unsalted butter
  • 1 cup (120g) stone-ground cornmeal or polenta
  • ¾ cup (90g) all purpose or gluten free flour
  • 2 tablespoons coconut flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 cup buttermilk
  • 2 tablespoons honey or maple syrup
  • ⅓ cup coconut or rapeseed oil
  • 2 eggs, beaten
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