Beach Corn Bread

Beach Corn Bread

Beach Corn Bread


55 minutes

Details
  • Servings:   10
  • Calories:   234
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup plain cornmeal
  • 1 cup sour cream, do not use fat free
  • 1 (10 ounce) can cream-style corn
  • 2 eggs, beaten
  • 1⁄2 cup oil
  • 1 1⁄2 teaspoons salt
  • 2 teaspoons baking powder
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