Yakitori recipes

Yakitori recipes

Yakitori recipes

By japan.recipetineats.com
45 minutes

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Details
  • Servings:   12
  • Calories:   110
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 12 bamboo skewers soaked in water for 30 minutes (Note 1)
  • 500g chicken thigh fillets, cut into 2.5cm/1” cubes (Note 2)
  • 100g shallots/scallions, white and green firm parts only, cut into 3.5mm/ 1½”
  • 75ml/2.5oz soy sauce (normal Japanese soy sauce)
  • 75ml/2.5oz mirin
  • 1 tbsp sugar
Instructions

Yakitori recipes serves 12 original recipe by japan.recipetineats.com.

View original preparation instructions

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