Ingredients
- 2 cups uncooked brown rice
- 6 thin chicken breasts (like Purdue brand)
- 1 red pepper, sliced
- 1 green pepper
- 1 orange pepper
- 1 white onion
- 2 teaspoons chili powder
- 2 teaspoons cumin
- 1 teaspoon black pepper
- 4 ounces sharp cheddar cheese
Personal Notes
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