Avocado Banana Bread recipes

Avocado-Banana Bread recipes

Avocado-Banana Bread recipes


1 hour 15 minutes

Details
  • Servings:   10
  • Calories:   269
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   12g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 ½ cups almond meal
  • 1 tsp. baking powder
  • 1/4 tsp. baking soda
  • 2 tsp. cinnamon
  • ½ tsp. salt
  • 8 oz. avocado, halved, pitted, flesh scooped out (about ¾ cup flesh)
  • 2 medium ripe bananas (about 13 oz.), sliced
  • 3 Tbsp. coconut oil, plus more for pan
  • 2 tsp. vanilla extract
  • 5 Tbsp. maple syrup
  • 1 large egg
  • ½ cup chopped nuts, unsweetened coconut or chocolate chips, optional
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