Lemon Dill Yogurt Dressing

Lemon-Dill Yogurt Dressing

Lemon-Dill Yogurt Dressing

By Food & Wine
Serves 2.6666666666666665

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Details
  • Servings:   2
  • Calories:   233
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
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Ingredients
  • 1 cup nonfat plain yogurt, drained for 1 hour in a strainer
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon finely grated lemon zest
  • 1/4 cup extra-virgin olive oil
  • 1/4 teaspoon coarsely ground black pepper
  • 2 teaspoons chopped fresh dill
Instructions

Lemon-Dill Yogurt Dressing serves 2 original recipe by Food & Wine.

View original preparation instructions

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