Cider-Braised Pork Shoulder With Caramelized Onion and Apple Confit
Cider-Braised Pork Shoulder With Caramelized Onion and Apple Confit is a gluten free and dairy free
Calvados Hot Toddy
Details
- Servings: 1
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- british
Ingredients
- 1⁄4 cup sugar
- 1 tsp. cinnamon, plus more for garnish
- 6 oz. apple cider, plus more for rimming glass
- 1 1⁄2 oz. fine calvados
- 4 oz. heavy cream
- 1 stick cinnamon, for garnish
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