Crawfish Dressing

Name: Crawfish Dressing
Ingredients: 2 cups cornmeal; 2 cups all-purpose flour; 1 1/4 cups sugar; 1 tablespoon baking powder; 1/2 teaspoon kosher salt; 4 large eggs; 1 1/4 cups whole milk; 1/4 cup honey; 2 sticks unsalted butter, melted; 2 tablespoons unsalted butter; 1 onion, diced; 1 red bell pepper, diced; 1 stalk celery, diced; 5 cloves garlic, minced; 1 pound cleaned crawfish tails (preferably fresh); Kosher salt and freshly ground black pepper; 1/4 teaspoon cayenne pepper; 2 cups crawfish or seafood stock