School of tapas: Grilled cuttlefish with alioli

School of tapas: Grilled cuttlefish with alioli

School of tapas: Grilled cuttlefish with alioli


Serves 2

Details
  • Servings:   2
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • ½ head cuttlefish, clean
  • Virgin olive oil
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