Grilled Italian Sausage with Sweet n Sour Peppers

Ingredients

• 3 Tbsp. slivered almonds
• 1/4 cup raisins
• 3 Tbsp. apple cider vinegar
• 2 Tbsp. sugar
• 1/4 tsp salt
• 1/8 tsp ground black pepper
• 2 med green bell peppers, cut in quarters and seeded
• 2 med red bell peppers, cut in quarters and seeded
• 1 med red onion, cut into 6 wedges
• 1 Tbsp. olive oil
• 2 19 oz pkgs Johnsonville® Mild Italian Sausages (19 oz each)
• 3 Tbsp. Italian salad dressing
• 1 roll prepared polenta, sliced into 1/2 inch rounds (10-12 slices)

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