Cheesy Pull Apart Broccoli with Cheddar
Ingredients
- 2 large broccoli crowns (about 5-inch diameter; 9 ounces)
- ¼ cup water
- 1 tablespoon extra-virgin olive oil
- 3 tablespoons mayonnaise
- 1 tablespoon spicy brown mustard
- ½ teaspoon grated garlic
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- ½ cup shredded sharp white Cheddar cheese
- ½ cup shredded sharp yellow Cheddar cheese
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