Paleo Pumpkin Soup With Bone Broth and Coconut Milk
You can never have too many hor d'oeuvre recipes, so give Paleo Pumpkin Soup With Bone Broth and Coconut
Pumpkin Muffins Gluten Free and Vegan
Ingredients
- 1 cup pumpkin puree
- 1 egg substitute
- 1⁄3 cup sugar
- 1⁄3 cup brown sugar
- 1 tablespoon molasses
- 1 teaspoon vanilla
- 1⁄2 cup oil
- 1⁄2 cup tapioca starch
- 1⁄2 cup rice flour
- 1⁄3 cup millet flour
- 3⁄4 teaspoon xanthan gum
- 1⁄2 teaspoon salt
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons pumpkin pie spice
- 3 tablespoons chopped pumpkin seeds
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