Gluten Free Friday: Quick Fix Pulled Pork Burrito Skillet

Name: Gluten Free Friday: Quick Fix Pulled Pork Burrito Skillet
Ingredients: 12 ounces roasted pulled pork; 1/4 cup taco seasoning (I used the basic taco seasoning mix from Penzeys); 1 cup black beans, rinsed; 1 cup Salsa (I used the On The Border medium salsa); 1 cup water; 2 wraps gluten free tortillas, cut into 1-1/2-inch pieces (If you’re not GF, just use 2 flour tortillas of your choice); 1 cup 2% fiesta blend cheese; 1/3 cup light sour cream (I like Kraft’s Simply Sour Cream); 1 large green onion, chopped