Fried Feta and Chive Peppadew Poppers

Fried Feta and Chive Peppadew Poppers

Fried Feta and Chive Peppadew Poppers


Serves 16

Details
  • Servings:   14
  • Calories:   383
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
  • greek
Ingredients
  • 2 and ½ ounces feta cheese (go for a creamier as opposed to a drier one)
  • 1 tbsp chopped chives
  • roughly 2 dozen hot Peppadew peppers
  • ½ cup all-purpose flour
  • 2 large eggs, lightly beaten
  • ¾ cup Italian seasoned Panko bread crumbs
  • vegetable oil, to fry
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Fried Brown Rice
Fried Brown Rice

If you have about 25 minutes to spend in the kitchen, Fried Brown Rice might be a super gluten

25 minutes
Fried Salmon Cakes
Fried Salmon Cakes

You can never have too many main course recipes, so give Fried Salmon Cakes a try. Watching your figure?

30 minutes
Fried Asparagus
Fried Asparagus

Fried Asparagus is a main course that serves 3. One serving contains 356 calories, 17g of protein,

45 minutes
Powered by Edamam