Barbecue Pulled Pork Nachos

Barbecue Pulled Pork Nachos

Barbecue Pulled Pork Nachos


Serves 20

Details
  • Servings:   20
  • Calories:   332
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • * 1 (2-3 pound) pork shoulder
  • * 1 large onion, thinly sliced
  • * 4 teaspoon chili powder
  • * 1 teaspoon salt
  • * 3 clove minced garlic
  • * 1 cup chicken stock
  • * 4 teaspoon freshly squeezed lime juice
  • * 1 cup barbecued sauce
  • green chili cheese sauce:
  • * 4 tablespoon unsalted butter
  • * 4 tablespoon all purpose flour
  • * 2 cup whole milk
  • * 1 (10 oz ) can chopped green chilie, drained
  • * 2 cup grated sharp cheddar cheese
  • * 1/2 teaspoon salt
  • * 1/4 teaspoon cayenne pepper
  • garnishment:
  • * 1 bag white corn tortilla chip
  • * 2 cup grated monterey jack cheese
  • * 3/4 cup sour cream
  • * 1/4 cup green onion, finely sliced
  • * 1/2 cup sliced pickled jalapeno
  • * 1 (4 oz ) can sliced black olive
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