Bacon Wrapped Pork Tenderloin
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire,
Bacon Wrapped Shrimp in Garlic Butter
Ingredients
- 2 pounds Jumbo Shrimp (Peeled, Deveined and Butterflied Open)
- 4 Serrano Peppers (washed, seeded and cut into thin strips)
- 1 pound Bacon, thin cut and cut in half
- 4 ounces Monterey Jack Cheese (cut match stick size)
- 1 Stick Butter (melted)
- 1 tablespoon Garlic Powder
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