Kale Chips with Lemon and Ginger from Salty Snacks

Kale Chips with Lemon and Ginger from 'Salty Snacks'

Kale Chips with Lemon and Ginger from 'Salty Snacks'


30 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 1 bunch (about 7 ounces) kale, rinsed and well dried
  • 1 tablespoon olive oil, plus more if needed
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon finely grated fresh ginger
  • 3/4 teaspoon kosher salt or flaky or coarse sea salt
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