Roasted Turkey Breast with Sage and Cayenne
Details
- Servings: 12
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 6-pound bone-in turkey breast
- 1 tablespoon kosher salt
- 1 tablespoon dried rubbed sage
- 1 teaspoon cayenne pepper
- 1 teaspoon ground cumin
- 1 teaspoon Hungarian sweet paprika
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