Ingredients
- 2 medium organic bananas YELLOW, firm and not quite ripe (mine still had tinges of green around the stem and bottom) *SEE NOTE AT BOTTOM OF RECIPE
- 1 ½ tablespoons olive oil
- 1 teaspoon hot smoked paprika
- ¾ teaspoon chili powder
- ¾ teaspoon dry mustard
- ¾ teaspoon garlic powder
- ¾ teaspoon onion powder
- ¼ teaspoon cumin
- A few splashes of water
- 2 tablespoons vegan barbecue sauce (hey, Julien Solomita, you forgot this. You also didn't follow the cooking instructions below.)
- A pinch of salt
- Vegan coleslaw
- 1 bun
Personal Notes
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