Raw Tomato Caper Sauce
Details
- Servings: 7
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1⁄2 cup capers
- 3 large fresh tomatoes, coarsely chopped
- 2 cloves garlic, peeled and crushed
- 3 anchovy filets, minced
- 1⁄2 cup extra-virgin olive oil
- Freshly ground black pepper
- Fresh parsley or basil, roughly chopped (optional)
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