Mothers Day Almond Cake

Mother's Day Almond Cake

Mother's Day Almond Cake


Serves 4

Details
  • Servings:   4
  • Calories:   760
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   48g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   53g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 165 g Unsalted Butter room temperature
  • 180 g golden Caster Sugar
  • 4 Large Eggs separated
  • 100 g Ground Almond
  • 1 level tsp Baking powder Gf if you’re coeliac
  • 50 g Potato Flour
  • zest of an unwaxed Lemon
  • 15 g Flaked Almonds
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