My Farewell Celebration Cake For Mum; Lemon Polenta And Almond Cake

My Farewell Celebration Cake For Mum; Lemon, Polenta And Almond Cake

My Farewell Celebration Cake For Mum; Lemon, Polenta And Almond Cake


Serves 10

Details
  • Servings:   10
  • Calories:   502
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   30g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   34g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 225 g unsalted butter at room temperature
  • 225 g caster sugar
  • 225 g ground almonds
  • 3 large free-range eggs
  • 115 g polenta
  • 1 tsp baking powder
  • 1 vanilla pod, seeds scraped
  • 4 small lemons, zest and juice
  • Pinch of salt
  • 1 tsp amaretto liqueur
  • 50 g light brown sugar
  • 50 g flaked almonds
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